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Lunch Menu (Weekly)

Served between 11:00 - 14:00 (Monday- Friday) Special Lunch - Chole Bhature (every Sunday) 12:00-17:00



Weekly Lunch Menu

Weekly Lunch Menu

Choose 2 dishes from the 4 dishes everyday. - Rice, Half Naan, Sallad, Raita and Coffee included




Monday's Lunch Menu

1 - Daal Tadka (Vegetarian, Vegan) (Indian lentil dish made with chickpeas lentils and tempered in oil with spices and herbs) 2. Palak Paneer (Vegetarian) (Indian Cheese cooked in spinach curry) 3. Chicken Korma (Chicken braised with cream and cooked with Indian spices) 4. Lamb Madras (Medium Spicy) (A blend of herbs and spices that originated in southern India)

SEK 119

Monday's Lunch Menu


Tuesday's Lunch Menu

1. Achari Daal (Vegetarian, Vegan) (Lentils, cooked with Indian pickle spices) 2. Shahi Paneer (Vegetarian) (Paneer -Indian Cheese, cooked in a thick gravy of cream, tomatoes and Indian spices) 3. Chicken Tikka Masala (Marinated Chicken cooked in a yogurt-based curry sauce) 4. Lamb Jalfrezi (Medium Spicy) Lamb cooked and served in a thick spicy sauce that includes green chili peppers, bell peppers, onions and tomatoes

SEK 119

Tuesday's Lunch Menu


Wednesday's Lunch Menu

1. Amritsari Chane (Vegetarian, Vegan) (Spicy chickpeas cooked in tomato sauce) 2. Daal Makhni (Vegetarian) (Slow cooked black lentils with cream and butter) 3. Butter Chicken (Chicken cooked in a mildly spiced tomato sauce mixed with butter and cream) 4. Kadai Lamb (Indian Lamb curry made with onions, capsicum (Green/red bell peppers) and Indian spices)

SEK 119

Wednesday's Lunch Menu


Thursday's Lunch Menu

1. Aaloo Matar (Vegetarian, Vegan) (Aloo matar is made from potatoes and peas in a mildly spiced creamy tomato based sauce.) 2. Paneer Korma (Vegetarian) (Paneer (Indian Cheese) braised with cream and cooked with Indian spices) 3. Chicken Curry (Chicken Curry made with north Indian spices) 4. Lamb Tikka Masala (Marinated Lamb cooked in a yogurt-based curry sauce)

SEK 119

Thursday's Lunch Menu


Fridays's Lunch Menu

1. Mix Veg (Vegetarian, Vegan) (Season’s vegetables cooked together with different spices) 2. Paneer Madras (Vegetarian) (Medium Spicy) (Indian Cheese with A blend of herbs and spices that originated in southern India) 3. Chicken Jalfrezi (Medium Spicy) (Chicken cooked and served in a thick spicy sauce that includes green chili peppers, bell peppers, onions and tomatoes) 4. Lamb Korma (Lamb braised withcream and cooked with Indian spices)

SEK 119

Fridays's Lunch Menu



Sunday's Special Thali

Sunday's Special Thali

Special Chole Bhature - Every Sunday




Chole Bhature

Included in Chole Bhature Thali - - 2 Bhaturas (Puffy, leavened, deep- fried Indian bread) - Chana Masala (Chickpeas) - Yogurt Boondi Raita - Salad & Pickles - Gulab Jamun (Sweet Dish)

SEK 169

Vegetarian
Vegetarian
Chole Bhature

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